Zucchini pizza bites
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These low-carb cute pizzas are made from large zucchini harvest, which can serve as a luscious and quick base for healthier mini-pizzas than classic ones. More at http://danieladanaphotographer.blogspot.sk/2016/09/zucchini-pizza-bites-male-cuketove.html
ingredients
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serves: 10
1/2 large zucchini, very cut into 10 slices about 1 1/2 cm (3/4 in) thick
10 champions, white, sliced
150 g tomato paste, thick
4 tbsp olive oil
2 cloves garlic, chopped
1 tbsp herbs (oregano, basil)
pinch A salt (to taste)
pinch A pepper
75 g sheep cheese, cut into squares
150 g salami, sliced (optional, not for vegan version)
13 olives, sliced
Servings Per Recipe: 10
Amount per Serving
Calories: 129
- Total Fat: 10.5 g
- Saturated Fat: 2.6 g
- Trans Fat: 0 g
- Cholesterol: 15.4 mg
- Sodium: 310 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.9 g
- Sugars: 2.2 g
- Protein: 4.6 g
preparation
1. Brush slices of zucchini and champions with oil and bake/grill 3 - 5 min.
Make the tomato sauce : fry the garlic on the oil until golden, add tomato paste, herbs, cover and cook for 15 min
Spread the sauce on zucchini, top with champions, olives, and cheese (for no vegan version also with salami)
Bake at 200 oC (400 oF) for 3-5 min. or until the cheese is golden
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