What’s up Doc Organic Juze

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by: Juzemibaby






We love this Carrots Juice recipe because of the cold pressed method used to extract nutrient rich juice from fresh produce by using high pressure exerted through a Hydraulic Press or Commercial Juicer, also my wife and i have a cold press juicing business in Memphis,Tn called Juzemibaby. In preparing this recipe its wise that you wash the produce with apple cider vinegar and water very well.




ingredients

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serves: 2

2 Organic Red Apple

6 Organic Carrots (single) Piped

1 Organic Lemon

2oz of Ginger

Nutrition Facts
What’s up Doc Organic Juze

Servings Per Recipe: 2

Amount per Serving

Calories: 170

  • Total Fat: 0.7 g
  •     Saturated Fat: 0.1 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 128.1 mg
  • Total Carbs: 42.7 g
  •     Dietary Fiber: 9.5 g
  •     Sugars: 27.6 g
  • Protein: 2.2 g
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preparation

1.  Cut Apple in 8s, pipe all Carrots and cut the tips & the ends off to enhance taste.

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