
Turkey Burgers with Sweet and Sour Pepper Relish

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Sear bone-in chicken pieces over direct medium heat, waiting patiently for them to release from the grate before trying to turn them. Once the chicken pieces have a nice golden brown color on all sides, move them over indirect heat, where they will roast evenly.
ingredients
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serves: 6
6 hamburger buns or other round rolls
1/3 cup stone ground mustard
RELISH:
1 small yellow onion, cut crosswise into 1/2-inch-thick slices
Extra virgin olive oil
3 red/yellow bell peppers
1 1/2 tablespoons cider vinegar
2 tablespoons honey
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/8 teaspoon ground cayenne pepper
BURGERS:
2 pounds ground turkey
1/4 cup plain bread crumbs
1 1/2 teaspoons kosher salt
1 teaspoon dried sage
1/2 teaspoon freshly ground black pepper
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
2-4 tablespoons milk
Servings Per Recipe: 6
Amount per Serving
Calories: 444
- Total Fat: 17.2 g
- Saturated Fat: 4.1 g
- Trans Fat: 0.2 g
- Cholesterol: 112.7 mg
- Sodium: 1139.9 mg
- Total Carbs: 37.3 g
- Dietary Fiber: 3.4 g
- Sugars: 12.5 g
- Protein: 35.4 g
preparation

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