Stuffed Potato Rolls


by: Aarthi

This is a yummy roll


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serves: 6

For Outer Layer:

cup Breadcrumbs-2 ( I just powdered some bread pieces)

cup Potato-1 boiled and mashed

Salt to taste

Pepper to taste

For Filling:

Onion-1 chopped finely

cup Mozzarella Cheese-1 grated

Cilantro-2 tblspn minced

Pista-2 tblspn chopped

-1 Chat masala tsp(optional)

Pepper to taste

Nutrition Facts
Stuffed Potato Rolls

Servings Per Recipe: 6

Amount per Serving

Calories: 229

  • Total Fat: 4.5 g
  •     Saturated Fat: 1.3 g
  •     Trans Fat: 0 g
  • Cholesterol: 0.4 mg
  • Sodium: 666.1 mg
  • Total Carbs: 38.6 g
  •     Dietary Fiber: 2.9 g
  •     Sugars: 8 g
  • Protein: 8.6 g

how is this calculated?

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1.  In a mixing bowl add in potato,breadcrumbs,salt,pepper and mix all together till it forms a dough consistency.Divide into balls and keep aside.

2.  In a mixing bowl add all the ingrediants given for filling and set aside.

3.  Apply some oil in hands and take the dough it so that it forms a kind of shell..Stuff the filling in this and close it and roll into log shape..(Refer picture)

4.  Heat some oil for shallow frying and fry this till golden..

5.  Serve it with ketchup..

Cooks' note:

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