strawberry cake
by:
Easy and healthy cake for all the familly with strawberry pure and almonds.
ingredients
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serves: 8
2 1/4 cup flour (all purpose)
1/3 cup of olive oil or sunflower oil
180g strawberries pureed
1 teaspoon baking powder
3/4 cup white almond powder
170g caster sugar
12 cm form oblong X 21 approximately
Nutrition Facts
strawberry cake
Servings Per Recipe: 8
Amount per Serving
Calories: 338
- Total Fat: 9.4 g
- Saturated Fat: 1.3 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 126.5 mg
- Total Carbs: 50.5 g
- Dietary Fiber: 1.4 g
- Sugars: 22.3 g
- Protein: 12 g
preparation
1. Mix all the ingredients together with a spoon.
2. Put mixture in a relatively small oblong form well greased and floured.
3. Bake in preheated oven at 180° C for 10-15 minutes and then turn down at 170° and cook for another 45-50 minutes.(Depends on the size of the form and how strong oven we have)
4. Serve as it is or with ice cream .
Cooks' note:
For more recipes ideas and photos follow my blog www.spoon-stories.comsee you!
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