ingredients
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serves: 24
Cake
1 (18.25 ounce box) Strawberry cake mix
4 eggs
1 cup buttermilk
1/2 cup canola oil
1 tsp almond extract
1/2 tsp vanilla extract
Almond Buttercream Frosting
2 sticks butter, room temperature
3 cups powdered sugar
2 tsp almond extract
1 tbsp milk
Servings Per Recipe: 24
Amount per Serving
Calories: 281
- Total Fat: 16.1 g
- Saturated Fat: 5.9 g
- Trans Fat: 0.4 g
- Cholesterol: 48.4 mg
- Sodium: 230.2 mg
- Total Carbs: 32.4 g
- Dietary Fiber: 0.2 g
- Sugars: 27 g
- Protein: 2.4 g
preparation

comments
Mommy_loves_to_cook
October 10, 2011