
Stilton, bacon & maple pear tart

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One of my recipes, dreamed up over successive car journeys! Utter gorgeousness. The use of maple syrup is optional, so if you don't have such a sweet tooth, just leave it out. The tart won't notice it's loss. I served the tart with a mixed salad, which was perfect as it made a lovely palate cleanser for this very intensely flavoured tart.
ingredients
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serves: 4
250 g smoked streaky bacon (sliced into small pieces)
1-2 slices Comice pears, peeled, cored and cut into 2-3mm thick
1 tbsp Maple syrup (optional)
160 g of puff pastry, ready rolled sheet
170 g Stilton cheese
Nutrition Facts
Stilton, bacon & maple pear tart
Servings Per Recipe: 4
Amount per Serving
Calories: 560
- Total Fat: 43.9 g
- Saturated Fat: 11.7 g
- Trans Fat: 0.1 g
- Cholesterol: 44.2 mg
- Sodium: 916 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 1.7 g
- Sugars: 7.1 g
- Protein: 11.4 g
preparation

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