Spread and Quail Eggs on Crackers
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I would like to share with you a quick and simple finger food as afternoon snack that I made. This finger food is also great for party and can be ready in no time
ingredients
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serves: 3
8-12 Quail eggs
5-6 or more Cherry tomatoes
1 can Seafood spread with Mayonnaise or tuna
1/2 packet Cheese rice crackers
dash of black and white ground pepper
Nutrition Facts
Spread and Quail Eggs on Crackers
Servings Per Recipe: 3
Amount per Serving
Calories: 307
- Total Fat: 15.2 g
- Saturated Fat: 4.1 g
- Trans Fat: 0.1 g
- Cholesterol: 264.8 mg
- Sodium: 530.2 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 2.3 g
- Sugars: 4.2 g
- Protein: 18.3 g
preparation
1. Hard boil eggs until set. Shell and cut into halves.
2. Dice cherry tomatoes.
3. Mix seafood spread and dice tomatoes together with a dash of black and white ground pepper.
4. Spread mixture on cheese rice crackers.
5. Place quail eggs and more diced tomatoes on top.
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comments
Mommy_loves_to_cook
September 19, 2011