
Spice-Rubbed Ribs with Tomato-Tequila Sauce

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You will find barbecued or grilled pork dishes in just about every great restaurant in America. The reason goes beyond patriotism. Pork just tastes great on the grill.
ingredients
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serves: 4
2 racks baby back ribs (1 1/2-2 pounds each)
RUB:
2 teaspoons light brown sugar
2 teaspoons kosher salt
2 teaspoons pure chile powder
2 teaspoons paprika
2 teaspoons dried oregano
SAUCE:
1 tablespoon extra virgin olive oil
1 tablespoon minced garlic
1/4 cup tequila
1/2 cup tomato sauce
1/4 cup fresh orange juice
2 tablespoons fresh lime juice
2 teaspoons soy sauce
Servings Per Recipe: 4
Amount per Serving
Calories: 724
- Total Fat: 41.5 g
- Saturated Fat: 8.6 g
- Trans Fat: 0.3 g
- Cholesterol: 197.5 mg
- Sodium: 1582.8 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 1.7 g
- Sugars: 5.6 g
- Protein: 70.5 g
preparation

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