Sparkling Sangria

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by: Entertaining is Easy/Lisa Newsome






Deliciously light & refreshing, & easy to make! Make a pitcher this weekend…invites over some friends…enjoy!




ingredients

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serves: 6

1 bottle Williams-Sonoma Sangria Mix

2 oranges

2 limes

2 lemons

1 bottle champagne, Prosecco, or another sparkling wine, chilled

Nutrition Facts
Sparkling Sangria

Servings Per Recipe: 6

Amount per Serving

Calories: 100

  • Total Fat: 0.2 g
  •     Saturated Fat: 0 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 5.8 mg
  • Total Carbs: 16.7 g
  •     Dietary Fiber: 2.6 g
  •     Sugars: 8 g
  • Protein: 1.3 g
VIEW DETAILED NUTRITION

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preparation

1.  Pour the bottle of sangria mix into a large pitcher. Cut 1 orange, lemon & lime into wedges, and add to the sangria mix, then refrigerate for a few hours.

2.  When ready to serve, add the bubbly.

3.  Serve the sparkling sangria over ice with additional citrus wedges or slices.

Cooks' note:
For mocktails, substitute ginger ale for the sparkling wine.

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