ingredients
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serves: 4
1lb spaghettini
2 1lb boiled chicken lobsters
1 cup tomato sauce
1/4lb fresh mushrooms
2 tablespoons butter
1/4 teaspoon tarragon
2 tablespoons brandy
2 tablespoons parsley, finely minced
Nutrition Facts
Spaghettini with Lobster
Servings Per Recipe: 4
Amount per Serving
Calories: 689
- Total Fat: 9.4 g
- Saturated Fat: 4.4 g
- Trans Fat: 0.3 g
- Cholesterol: 303.7 mg
- Sodium: 1341.6 mg
- Total Carbs: 89.1 g
- Dietary Fiber: 4.9 g
- Sugars: 6.2 g
- Protein: 54.1 g
preparation

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