Sirloin Steak with Garlic Butter


by: Kathy M

Sirloin Steak with Garlic Butter


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serves: 2

1/3 cup butter

5 cloves garlic, minced

2 pounds sirloin steaks

1/2 tsp salt

1/2 tsp black pepper

Nutrition Facts
Sirloin Steak with Garlic Butter

Servings Per Recipe: 2

Amount per Serving

Calories: 924

  • Total Fat: 57.4 g
  •     Saturated Fat: 28.5 g
  •     Trans Fat: 2.1 g
  • Cholesterol: 340.1 mg
  • Sodium: 1138.1 mg
  • Total Carbs: 2.9 g
  •     Dietary Fiber: 0.3 g
  •     Sugars: 0.1 g
  • Protein: 94.7 g

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1.   In a small pan, melt butter and minced garlic over medium heat.

2.  Sprinkle both sides of each steak with salt and pepper.

3.  Grill steaks 4 to 5 minutes per side on the grill.

4.  Brush steaks with garlic butter and serve.

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