ingredients
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serves: 4-5
16 medium cleaned, shelled, shrimp
2 teaspoons sesame oil
1 teaspoon honey
1/8 teaspoon cayenne pepper
2 eggs
2 tablespoon light soy sauce
2 tablespoons rice wine vinegar
2 teaspoons sesame seeds
1 cup brown rice
1 cut ripe avocado
2 sheets seaweed
1/2 bag chopped frozen peppers ( I used Trader Joe's)
1/2 bag chopped frozen spinach
Servings Per Recipe: 4
Amount per Serving
Calories: 368
- Total Fat: 14.4 g
- Saturated Fat: 2.5 g
- Trans Fat: 0 g
- Cholesterol: 112.1 mg
- Sodium: 713.2 mg
- Total Carbs: 48 g
- Dietary Fiber: 7.4 g
- Sugars: 4.6 g
- Protein: 14.3 g
preparation

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