
Shallot vinaigrette

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It provides a great base and neutral, yet zippy flavor for numerous types of salads and grilled vegetable dishes. Try shallot dressing with contrasting flavors like salads featuring fruit, or enhance mild flavors, like zucchini.
ingredients
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serves: 1
2 banana shallots (or 4 ordinary shallots)
1/3 cup red wine vinegar
2/3 cup extra virgin olive oil
salt and pepper
Nutrition Facts
Shallot vinaigrette
Servings Per Recipe: 1
Amount per Serving
Calories: 1428
- Total Fat: 144.2 g
- Saturated Fat: 20 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 14.8 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 3.7 g
- Sugars: 9.8 g
- Protein: 2.5 g
preparation

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