
Red Velvet Heart Cakes with Cream Cheese Frosting

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A simple and cute dessert to serve your valentine!
ingredients
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serves: 12
1 box 18.25oz red velvet cake mix
4 ounces cream cheese, softened
1/2 cup unsalted butter, softened
1 1/2 cups confectioners sugar
Nutrition Facts
Red Velvet Heart Cakes with Cream Cheese Frosting
Servings Per Recipe: 12
Amount per Serving
Calories: 322
- Total Fat: 11.1 g
- Saturated Fat: 6.7 g
- Trans Fat: 0.3 g
- Cholesterol: 30.7 mg
- Sodium: 245 mg
- Total Carbs: 52.6 g
- Dietary Fiber: 0.1 g
- Sugars: 34.3 g
- Protein: 4.5 g
preparation

comments
Mommy_loves_to_cook
February 15, 2012