Raw Vegan Key Lime Mousse

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by: theblendergirl






Don’t miss out on making this quick, easy raw vegan mousse. It is a winner on every level. This raw vegan key lime mousse can literally be made in under 5 minutes; chilled and devoured in under half an hour; and requires absolutely no skill whatsoever. Just blend and chow! Best of all, there is nothing bad in it! WOO HOO! We love to hear that! If you are looking for delicious allergy free recipes this is a winner! This easy healthy recipe is gluten-free, dairy free, egg free, nut free, soy free and refined sugar-free. Just pure Yum Yum Yum! I have not met anyone who doesn’t love this simple key lime mousse. I will say that some people are not as partial to the extreme tart flavour as I am. This can be easily tempered with a little more sweetener. I am a tart at heart. So the more bite the better! But if your taste is a little more conservative, just sweeten this key lime mousse to find your perfect blend.




ingredients

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serves: 4

2 ripe organic avocados

2 ripe organic bananas peeled

2/3 cup fresh lemon juice (about 2 lemons)

2/3 cup fresh lime juice (about 4 limes)

2 tsps lemon rind (about 2 lemons)

2 tsps lime rind (about 4 limes)

1/4 cup agave, or more to taste

1 pinch of Celtic sea salt

Nutrition Facts
Raw Vegan Key Lime Mousse

Servings Per Recipe: 4

Amount per Serving

Calories: 277

  • Total Fat: 15.2 g
  •     Saturated Fat: 2.2 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 29.8 mg
  • Total Carbs: 42.1 g
  •     Dietary Fiber: 10.5 g
  •     Sugars: 17.4 g
  • Protein: 3.4 g
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preparation

1.  Throw all of the ingredients in your blender (I use a Vitamix), and puree until creamy.

2.  Chill, serve and devour! Yum Yum Yum!

3.  Serves 4.

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