
Raw Vegan Chocolate and Raspberry Cake

by:




This is the best cake I have ever made!It's healthy too! It is 100% raw and instead of cocoa I used carob powder to make it even healthier. You'll love it!
ingredients
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serves: 12
Crust
3 cups raw walnuts
2/3 cup raw cocoa / carob powder
pinch of sea salt
1 cup dates, pitted
Chocolate Cream
1/4 cup honey (or any other healthy sweetener)
3 bananas, ripe
1/3 cup cocoa/carob
Garnishing and Filling
1 1/2 cups raspberries
5 tbsp dark chocolate flakes( I used 85% cocoa)
Servings Per Recipe: 12
Amount per Serving
Calories: 337
- Total Fat: 22.8 g
- Saturated Fat: 3.9 g
- Trans Fat: 0 g
- Cholesterol: 0.2 mg
- Sodium: 17.2 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 7.9 g
- Sugars: 20.7 g
- Protein: 7.2 g
preparation

comments
Olga from Russia
December 8, 2011
Fantastic recipe!!!