ingredients
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serves: 4-5
cup Rajma / Kidney Beans-1 dried
large Onion-1 chopped finely
Tomato-3 pureed
Ginger Garlic Paste-1 tblspn
Coriander powder / Malli Podi-1 tblspn
tsp Red chilli powder-2
tsp Cumin seeds / Jeera-1
tsp Turmeric powder / Manjal Podi-1
tsp Garam masala powder-1
leaves Coriander for garnishing
Oil-4 tblspn
Servings Per Recipe: 4
Amount per Serving
Calories: 191
- Total Fat: 16.2 g
- Saturated Fat: 2 g
- Trans Fat: 0 g
- Cholesterol: 2.4 mg
- Sodium: 29.8 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 2.6 g
- Sugars: 3 g
- Protein: 2.8 g
preparation

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