Pork Rub
by:
Quick and easy! Great way to add a twist to your normal pork BBQ
ingredients
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serves: 1
2 teaspoons pure chile powder
2 teaspoons freshly ground black pepper
2 teaspoons kosher salt
2 teaspoons ground cumin
2 teaspoons dried oregano
1 teaspoon granulated garlic
Nutrition Facts
Pork Rub
Servings Per Recipe: 1
Amount per Serving
Calories: 58
- Total Fat: 1.9 g
- Saturated Fat: 0.3 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 4850.7 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 4.6 g
- Sugars: 0.7 g
- Protein: 2.6 g
preparation
1. No directions.
0
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