Pear Crisps
by:
For a fruity and delicious healthy alternative to crisps then you need to give this nutritious recipe a try. It's really simple to make. It does take a while to get them super crispy in the oven, but it's definitely worth the wait.
ingredients
Adjust your ingredient quantities here. Simply enter how many servings you need, and the ingredient quantity will update accordingly!
serves: 1
2 pears
1 tbsp coconut oil
Nutrition Facts
Pear Crisps
Servings Per Recipe: 1
Amount per Serving
Calories: 320
- Total Fat: 14.1 g
- Saturated Fat: 11.8 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 3.6 mg
- Total Carbs: 54.2 g
- Dietary Fiber: 11 g
- Sugars: 34.7 g
- Protein: 1.3 g
preparation
1. Preheat the oven to 170C/340F.
2. Thinly slice the pears and drizzle the coconut oil over.
3. Bake in the oven for 1 and half hours, then flip the pear slices over and bake for another 1 and half hours.
1
comments