Pear Crisps


by: KrazyKiwi

For a fruity and delicious healthy alternative to crisps then you need to give this nutritious recipe a try. It's really simple to make. It does take a while to get them super crispy in the oven, but it's definitely worth the wait.


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serves: 1

2 pears

1 tbsp coconut oil

Nutrition Facts
Pear Crisps

Servings Per Recipe: 1

Amount per Serving

Calories: 320

  • Total Fat: 14.1 g
  •     Saturated Fat: 11.8 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 54.2 g
  •     Dietary Fiber: 11 g
  •     Sugars: 34.7 g
  • Protein: 1.3 g

how is this calculated?

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1.   Preheat the oven to 170C/340F.

2.  Thinly slice the pears and drizzle the coconut oil over.

3.  Bake in the oven for 1 and half hours, then flip the pear slices over and bake for another 1 and half hours.

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