Peanut Butter Cups


by: amandamccullough

Homemade Reese's!


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serves: 6-8

1 1/2 cups graham cracker crumbs

3 1/4 cups powdered sugar

1 1/2 cups creamy peanut butter

1 cup salted butter, melted

1 bag (12 oz) semi sweet chocolate chips

2 tablespoons butter

Nutrition Facts
Peanut Butter Cups

Servings Per Recipe: 6

Amount per Serving

Calories: 1320

  • Total Fat: 84 g
  •     Saturated Fat: 37.7 g
  •     Trans Fat: 1.4 g
  • Cholesterol: 93.3 mg
  • Sodium: 417.7 mg
  • Total Carbs: 131 g
  •     Dietary Fiber: 8.3 g
  •     Sugars: 106.2 g
  • Protein: 20.5 g

how is this calculated?

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1.  Combine graham cracker crumbs and powdered sugar in a large bowl.

2.  Add peanut butter and melted butter and mix well.

3.  Pour the mixture into a 9 x 13 pan and freeze for 20 minutes or until firm.

4.  While the peanut butter mixture is cooling, microwave the chocolate chips and 1-2 tablespoons of butter.

5.  Pour the chocolate over the peanut butter mixture and spread evenly. Put the bars in the fridge until the chocolate is set.

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