ingredients
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serves: 4
20 fingerling potatoes sliced lengthwise
1 tsp red chilli powder
1/2 tsp salt
1/2 tsp cumin seeds (optional)
pinch of turmeric
1/2 tsp chaat masala (optional)
1 tbsp olive oil
Nutrition Facts
Oven Roasted Fingerling Potatoes
Servings Per Recipe: 4
Amount per Serving
Calories: 706
- Total Fat: 4.3 g
- Saturated Fat: 0.7 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 351.2 mg
- Total Carbs: 154.3 g
- Dietary Fiber: 11.4 g
- Sugars: 5.4 g
- Protein: 18.4 g
preparation

comments
Mommy_loves_to_cook
November 15, 2011