ingredients
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serves: 2-3
1 lb fresh asparagus, ends trimmed
1 tbsp about olive oil
fresh ground pepper, to taste
sea salt, to taste
Nutrition Facts
Oven-Roasted Asparagus
Servings Per Recipe: 2
Amount per Serving
Calories: 107
- Total Fat: 7 g
- Saturated Fat: 1 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 717.8 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 4.9 g
- Sugars: 4.3 g
- Protein: 5.1 g
preparation

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