
Oolong Tea-Marinated Turkey

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Oolong tea scents and flavors the turkey with a lovely taste and aroma. A great Thanksgiving alternative, or delicious any night of the week!
ingredients
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serves: 4
2 quarts water
1/4 cup loose oolong tea leaves
1/2 cup packed dark brown sugar
1 tablespoon whole black peppercorns
1 piece 2-inch fresh ginger, sliced
1/2 teaspoon cloves
1/2 tablespoon mustard seeds
2 star anise
1 (4- to 6- pound/1.8- to 2.7-kilogram) boneless turkey breast
2 tablespoons canola oil
Servings Per Recipe: 4
Amount per Serving
Calories: 599
- Total Fat: 8.2 g
- Saturated Fat: 1.4 g
- Trans Fat: 0 g
- Cholesterol: 281.5 mg
- Sodium: 241 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.4 g
- Sugars: 10.8 g
- Protein: 112 g
preparation

comments
Mommy_loves_to_cook
November 22, 2011