Mushroom Pizza


by: Mommy_loves_to_cook

This is my version of Pizza all the ingredients are left over from my fridge. This is one way to use your left over at home a good snack for kids too.


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serves: 1

left over mushroom

red and green bell peper

left over balony

mozzalera cheese

left over ham

ready made pizza crust

salt and pepper to taste

tomato sauce

Nutrition Facts
Mushroom Pizza

Servings Per Recipe: 1

Amount per Serving

Calories: 0

  • Total Fat: 0 g
  •     Saturated Fat: 0 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 0 mg
  • Total Carbs: 0 g
  •     Dietary Fiber: 0 g
  •     Sugars: 0 g
  • Protein: 0 g

how is this calculated?

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1.  Spread tomato sauce on over the pizza cust

2.  Next spread half of mozzarella cheese then put all the rest of the ingredient then spread the remaining mozzarela cheese.

3.  Bake in preheated 500 °F oven until edges of crust are golden-brown, about 15 minutes.

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