
Matar Cabbage (Cabbage with Peas)

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Cabbage has lots of health benefits, it is good for people who are on a diet. Usually in Southern India, cabbage is cooked with lots of coconut in it, I hate that kind of dish. So I made this dish last week and when I tasted it it was so yummy and moreover it doesn't taste like cabbage.
ingredients
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serves: 4
2 cups Cabbage, shredded
1 cup Peas
2 Green chili
1 tsp Mustard seeds / Kaduku
1 tsp Cumin seeds / Jeera
1 tsp Turmeric powder / Manjal podi
2 tsp Coriander powder / Malli podi
1 tsp Chili powder
1 tsp Sugar
Salt, to taste
leaves Coriander, for garnishing
Lemon juice, to taste
1 tbsp Oil
Servings Per Recipe: 4
Amount per Serving
Calories: 99
- Total Fat: 4.3 g
- Saturated Fat: 0.4 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 28.2 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 3.7 g
- Sugars: 6.4 g
- Protein: 3.5 g
preparation

comments
Mommy_loves_to_cook
July 1, 2011