ingredients
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serves: 4
2 1/4 cups 1% low-fat milk, divided
1/2 an onion, diced
1 leaf bay
2 cloves garlic crushed
1 box uncooked elbow macaroni
2 tablespoons all-purpose flour
3/4 teaspoon kosher salt
4 ounces cubed sharp cheddar cheese
3 ounces cubed gouda cheese
1/2 cup Panko breadcrumbs
1/2 cup Grated fresh Parmesan cheese
2 tablespoons Fresh parsley, chopped
Nutmeg, to taste
Servings Per Recipe: 4
Amount per Serving
Calories: 392
- Total Fat: 21.4 g
- Saturated Fat: 13 g
- Trans Fat: 0 g
- Cholesterol: 70.7 mg
- Sodium: 1384.9 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 1.7 g
- Sugars: 10.9 g
- Protein: 23.1 g
preparation

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