Lucky Koi Mango Pudding


by: Blackswan

The word Koi comes from Japanese, simply meaning "Carp". Koi fish the most powerful Feng Shui symbol, symbolizing wealth, harmony & happiness. It is said that placing a picture of the Koi fish in your home, your dreams will come true.


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serves: 6

1 Mango

1 box Mango powder (240g)

1 sachet Red Agar powder

2 tbsp Nata De Coco

Evaporated Milk for serving (optional)

Nutrition Facts
Lucky Koi Mango Pudding

Servings Per Recipe: 6

Amount per Serving

Calories: 57

  • Total Fat: 0.2 g
  •     Saturated Fat: 0.1 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 6.1 mg
  • Total Carbs: 14.3 g
  •     Dietary Fiber: 1.1 g
  •     Sugars: 11.4 g
  • Protein: 0.6 g

how is this calculated?

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1.  Cook agar according to manufacturer’s instructions. Dip raisins in agar & put them into mould to make the eyes. Using a teaspoon, gently add agar to different parts of mould. Let it set.

2.  Cook mango pudding according to manufacturer’s instructions. Cut mango into cubes & add into mould together with nata coco.

3.  Pour in half of mango mixture & let it cool. When pudding hardens, add remaining mango, nata & mango mixture. Let it cool & refrigerate for at least an hour.

4.  Carefully turn over mould onto serving plate just before serving & watch your guests’ expressions!

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