ingredients
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serves: 6
1 1/4 cups (300ml) water
2 tbsp honey
3 1/4 cups unbleached white bread flour
2 tbsp oat bran
1 tbsp dried culinary lavender, crushed
2 tbsp butter
1 1/2 tsp salt
1 1/2 tsp active dry yeast
1/2 cup (60g) walnuts, chopped
Nutrition Facts
Lavender Walnut Bread
Servings Per Recipe: 6
Amount per Serving
Calories: 374
- Total Fat: 11.1 g
- Saturated Fat: 3.2 g
- Trans Fat: 0.2 g
- Cholesterol: 10.2 mg
- Sodium: 632.1 mg
- Total Carbs: 60.6 g
- Dietary Fiber: 3.1 g
- Sugars: 6.3 g
- Protein: 9.3 g
preparation

comments
Mommy_loves_to_cook
October 17, 2011