
KIRSTIE’S SMOKED SALMON PATE

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One of the things I am enjoying the most about being pregnant is the fact I am not constantly thinking about diets! Normally I would have a very light lunch however nowadays I make sure I have something far more substantial. It has also given me an opportunity to try some new things. I love to buy smoked salmon pate from the supermarket but my lovely friend Kirstie makes such an excellent one, I decided to give it a go myself. It was super easy and took about 5 minutes.
ingredients
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serves: 5
150g smoked salmon, trimmings are fine
200g tub of soft cheese
1 tbsp creme fraiche, if you have some (I didn't)
Juice of half a lemon
small bunch of dill or chives, I used about 5-10g
2 tablespoons heaped of capers
To serve:
sticks Bread or granary toast
Nutrition Facts
KIRSTIE’S SMOKED SALMON PATE
Servings Per Recipe: 5
Amount per Serving
Calories: 144
- Total Fat: 9.8 g
- Saturated Fat: 6.1 g
- Trans Fat: 0 g
- Cholesterol: 25.3 mg
- Sodium: 477.8 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.2 g
- Sugars: 0.6 g
- Protein: 13.1 g
preparation

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