ingredients
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serves: 5
20 Jalapeno Peppers
1 Tomato (Medium Sized)
1 small Tamarind, Lemon Sized
Salt To Taste
1 tbsp Mustard Seeds And Fenugreek Seeds Powder
4 tbsp Oil
1 tbsp Red Chilli Powder
3 cloves Garlic
Nutrition Facts
JALAPENO PICKLE
Servings Per Recipe: 5
Amount per Serving
Calories: 135
- Total Fat: 11.8 g
- Saturated Fat: 1 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 31.1 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 3 g
- Sugars: 3.3 g
- Protein: 1.6 g
preparation

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