Honey Chobani-Covered Frozen Blueberries

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by: Pao






This easy peasy recipe takes less than 10 minutes to prepare. The only tough part is waiting an hour for the berries to freeze!




ingredients

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serves: 4

You’ll need:

1 pint - of blueberries

- Toothpicks

- Honey Chobani (or Plain with your own honey mixed in)

sheet - Baking

-1TB honey

Nutrition Facts
Honey Chobani-Covered Frozen Blueberries

Servings Per Recipe: 4

Amount per Serving

Calories: 42

  • Total Fat: 0.2 g
  •     Saturated Fat: 0 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 10.7 g
  •     Dietary Fiber: 1.8 g
  •     Sugars: 7.4 g
  • Protein: 0.5 g
VIEW DETAILED NUTRITION

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preparation

1.  Thoroughly rinse off your blueberries and let them dry off.

2.  Using a toothpick, dip a blueberry into the Chobani.

3.  With another toothpick, push the yogurt-covered berry onto a baking sheet.

4.  Repeat until you have a whole tray!

5.  Freeze for 60 minutes.

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