ingredients
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serves: 2
2 medium boiled eggs
leaves Dried basil
Garlic salt
1 tbsp of Mayo
Chili or paprika powder
Pepper (optional)
1 tsp of ranch dressing (optional)
Nutrition Facts
Homemade Egg Sandwich Recipe
Servings Per Recipe: 2
Amount per Serving
Calories: 113
- Total Fat: 8.2 g
- Saturated Fat: 2.1 g
- Trans Fat: 0 g
- Cholesterol: 189.5 mg
- Sodium: 138.6 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.4 g
- Sugars: 1.1 g
- Protein: 6.7 g
preparation

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