Ham and cheese omelet
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Don't know what to make for breakfast ? Try this one!
ingredients
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serves: 1-2
3 Eggs -
Ham - 200g
150 g Cheese -
Greens
salt, spices to taste
Nutrition Facts
Ham and cheese omelet
Servings Per Recipe: 1
Amount per Serving
Calories: 1241
- Total Fat: 93.8 g
- Saturated Fat: 44.1 g
- Trans Fat: 0.1 g
- Cholesterol: 734.5 mg
- Sodium: 3991.4 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0 g
- Sugars: 1.3 g
- Protein: 87.5 g
preparation
1. Beat the egg.
2. Ham and cheese cut into thin slices.
3. Pour egg mixture into heated pan.
4. Once the omelet is ready layer ham, cheese and greens.
5. Quickly make it into a roll and place it on a plate. Enjoy!
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