Grilled Steak & Mozzarella Quinoa Salad


by: Mummys FastandEasy

Filling quinoa salad with sirloin steak strips, mozzarella and fresh vegetables.


Adjust your ingredient quantities here. Simply enter how many servings you need, and the ingredient quantity will update accordingly!

serves: 3-4

2 strips sirloin steaks, grilled and cut into thin

300 g /10oz quinoa

3 roasted peppers, thinly sliced

1 large avocado, sliced

150 g /5oz mozzarella cheese, sliced

260 g /9oz tinned corn

For the dressing:

1 lemon, juice only

3 tbsp olive oil

salt and pepper

Nutrition Facts
Grilled Steak & Mozzarella Quinoa Salad

Servings Per Recipe: 3

Amount per Serving

Calories: 663

  • Total Fat: 39.7 g
  •     Saturated Fat: 9 g
  •     Trans Fat: 0.6 g
  • Cholesterol: 53.9 mg
  • Sodium: 473.6 mg
  • Total Carbs: 52.4 g
  •     Dietary Fiber: 7.6 g
  •     Sugars: 13.2 g
  • Protein: 28.9 g

how is this calculated?

Download Nutrition Facts Widget Code


1.  1.To prepare the quinoa - follow the instructions on the back of the pack. When ready, leave it to cool down.

2.  2.In a bowl, combine the salad ingredients. Add the quinoa and mix well.

3.  3.Mix the dressing ingredients together and pour over the salad. Mix thoroughly and serve with some hot sauce on a side(if you can handle it)!

related recipes