Grilled Steak & Mozzarella Quinoa Salad
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Filling quinoa salad with sirloin steak strips, mozzarella and fresh vegetables.
ingredients
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serves: 3-4
2 strips sirloin steaks, grilled and cut into thin
300 g /10oz quinoa
3 roasted peppers, thinly sliced
1 large avocado, sliced
150 g /5oz mozzarella cheese, sliced
260 g /9oz tinned corn
For the dressing:
1 lemon, juice only
3 tbsp olive oil
salt and pepper
Nutrition Facts
Grilled Steak & Mozzarella Quinoa Salad
Servings Per Recipe: 3
Amount per Serving
Calories: 663
- Total Fat: 39.7 g
- Saturated Fat: 9 g
- Trans Fat: 0.6 g
- Cholesterol: 53.9 mg
- Sodium: 473.6 mg
- Total Carbs: 52.4 g
- Dietary Fiber: 7.6 g
- Sugars: 13.2 g
- Protein: 28.9 g
preparation
1. 1.To prepare the quinoa - follow the instructions on the back of the pack. When ready, leave it to cool down.
2. 2.In a bowl, combine the salad ingredients. Add the quinoa and mix well.
3. 3.Mix the dressing ingredients together and pour over the salad. Mix thoroughly and serve with some hot sauce on a side(if you can handle it)!
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