
Gluten Free Sun Dried Tomato Basil Pesto Pasta with Chicken

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I just recently received a new toy from my wonderful fiancee, a food processor! I have used it a few times for little things but I have anxiously been awaiting being able to make homemade pesto. Today I finally got to do that! I was so excited, and the best part was that it came out amazing! Go an try it for yourself, its easier than it looks.
ingredients
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serves: 2
1/2 cup packed fresh basil leaves
2 sun dried tomatoes, packed oil
1 clove garlic
1 tbsp olive oil
2 tsp pine nuts
8 oz chicken breast, cut into 1 inch pieces
1 tbsp olive oil
1 clove garlic
4 oz gluten free pasta
Nutrition Facts
Gluten Free Sun Dried Tomato Basil Pesto Pasta with Chicken
Servings Per Recipe: 2
Amount per Serving
Calories: 487
- Total Fat: 19.2 g
- Saturated Fat: 2.8 g
- Trans Fat: 0 g
- Cholesterol: 72.6 mg
- Sodium: 244 mg
- Total Carbs: 49.5 g
- Dietary Fiber: 1.4 g
- Sugars: 0.2 g
- Protein: 27.1 g
preparation

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