
German Chocolate Cupcakes

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This is the beloved classic that we've all enjoyed. But we're starting with a box mix and ending up with the most fabulous cupcakes ever! I don't know who is the star of the show, the moist cake, the divine coconut pecan frosting or the chocolate buttercream? Together they create something luscious.
ingredients
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serves: 24
Chocolate Cake
1 box Devil's Food Cake Mix
3 eggs
2 tablespoons unsweetened cocoa powder
1 1/3 cups buttermilk
1/2 cup vegetable oil
1 teaspoon vanilla extract
German Chocolate Frosting:
1 cup evaporated milk
1 cup sugar
3 egg yolks, lightly beaten
1/2 cup butter
1 1/2 teaspoons vanilla extract
1 1/2 cups chopped pecans
1 1/2 cups flaked coconut
Chocolate Buttercream
4 ounces cream cheese
1/2 cup butter
2/3 cup unsweetened cocoa
3 cups powdered sugar
2 teaspoons vanilla extract
1 tablespoon milk, if needed
Servings Per Recipe: 24
Amount per Serving
Calories: 391
- Total Fat: 23.3 g
- Saturated Fat: 9.4 g
- Trans Fat: 0.3 g
- Cholesterol: 73.7 mg
- Sodium: 202.9 mg
- Total Carbs: 43.5 g
- Dietary Fiber: 2.1 g
- Sugars: 32.2 g
- Protein: 5.4 g
preparation

comments
Mommy_loves_to_cook
February 28, 2012