
Fried Sweet Corn Nuggets

by:




Todays recipe is a requested recipe from one of my friend...It is so easy to make and ofcourse delicious to eat..This is a very mild dish so I served it up with hot sauce(Dont worry I have given recipe below)...I promise you this is one of the best fried nuggets you ever had...It is crispy on the outside and yet soft and fluffy in middle...Many people use cream style sweetcorn,but some how I dont like that taste.This is how I do it, I took half of the corn and pureed it and half I left in whole...If you dont eat eggs,ofcourse you could skip that....In this recipe,I have given pictures of how to remove Corn off the Cob so it will be really helpful to you.And also while I am removing my corn there is one little Corn Bandit waiting to take away the Cob(Check pictures)...Please give it a go and let me know what you think....
ingredients
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serves: 5
whole Sweet corn Kernels-1 cup
cup Sweet corn-1 Pureed
cup Flour-1
cup Milk-3/4
Egg-1
tsp Baking powder-1
Salt to taste
Pepper to taste
Oil for deep frying
Nutrition Facts
Fried Sweet Corn Nuggets
Servings Per Recipe: 5
Amount per Serving
Calories: 210
- Total Fat: 3.7 g
- Saturated Fat: 2 g
- Trans Fat: 0 g
- Cholesterol: 27.4 mg
- Sodium: 45 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 3.1 g
- Sugars: 3.6 g
- Protein: 6.7 g
preparation

http://yummytummy-aarthi.blogspot.com/2011/08/fried-sweet-corn-nuggets.html
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