
Cuban Pork Sandwiches

by:




In the Carolinas and other parts of the South, pulled pork is the specialty. You will find barbecued or grilled pork dishes in just about every great restaurant in America. The reason goes beyond patriotism. Pork just tastes great on the grill.
ingredients
Adjust your ingredient quantities here. Simply enter how many servings you need, and the ingredient quantity will update accordingly!
serves: 8
1 boneless pork loin roast (about 2 pounds, trimmed of excess fat)
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
8 French rolls
8 tablespoons unsalted butter, softened
8 slices Swiss cheese
8 slices deli ham
24 slices dill pickle
MARINADE:
1/2 cup fresh orange juice
1/2 cup fresh lemonade
1/2 cup finely chopped yellow onion
1/4 cup extra virgin olive oil
2 tablespoons minced garlic
2 tablespoons dried oregano
2 tablespoons fresh lime juice
Servings Per Recipe: 8
Amount per Serving
Calories: 618
- Total Fat: 38.2 g
- Saturated Fat: 17.3 g
- Trans Fat: 0.5 g
- Cholesterol: 148.5 mg
- Sodium: 1002.2 mg
- Total Carbs: 27 g
- Dietary Fiber: 2.4 g
- Sugars: 3.2 g
- Protein: 40.6 g
preparation

comments
arlene
May 9, 2012