Cookie Bars
by:
Low on sugar these cookie bars are a great treat for the kiddo's!
ingredients
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serves: 24
2 1/8 cup all-purpose flour
1 tsp baking soda
1 tsp salt
12 tbsp butter, melted
1 cup packed brown sugar
1 tbsp vanilla extract
1 large egg and 1 egg yolk,
1 cup white chocolate chips
1 cup sweetened coconut.
1 cup macadamia nuts
Nutrition Facts
Cookie Bars
Servings Per Recipe: 24
Amount per Serving
Calories: 228
- Total Fat: 14 g
- Saturated Fat: 7 g
- Trans Fat: 0.2 g
- Cholesterol: 24.5 mg
- Sodium: 222.5 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 1 g
- Sugars: 15.1 g
- Protein: 2.3 g
preparation
1. Cream the butter. Next beat in the brown sugar. Then add the eggs and vanilla.
2. Combine the flour, baking soda, and salt. Beat into the butter mixture.
3. When combined beat in the remaining ingredients. Dump into a 11x13 casserole dish and spread out so it's even. Bake at 375 for 20 - 25 minutes.
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comments
Mommy_loves_to_cook
February 15, 2012