ingredients
Adjust your ingredient quantities here. Simply enter how many servings you need, and the ingredient quantity will update accordingly!
serves: 14
315 g (10.65 fluid ounces) whole milk
195 g (6.59 fluid ounces) whipping cream
60 g (2.12 ounces) powdered milk
140 g (4.94 ounces) dextrose
60 g (2.12 ounces) superfine sugar
25 g (0.88 ounce) invert sugar
5 g (0.18 ounce) ice cream stabilizer (optional)
200 g (6.76 fluid ounces) espresso
Servings Per Recipe: 14
Amount per Serving
Calories: 147
- Total Fat: 7.1 g
- Saturated Fat: 4.4 g
- Trans Fat: 0 g
- Cholesterol: 25.5 mg
- Sodium: 33.2 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 0 g
- Sugars: 18.7 g
- Protein: 2.4 g
preparation

comments
Serena
May 9, 2012