
Chocolate Chip Coconut Cookies

by:




This is a really simple recipe to make and all the prep and cooking can be done in under half an hour, so there really is no excuse not to give it a go. They will last for up to 7 days, if stored in an airtight container, so are perfect to make in batches and snack on throughout the week.
ingredients
Adjust your ingredient quantities here. Simply enter how many servings you need, and the ingredient quantity will update accordingly!
serves: 4
5.5 oz dessicated coconut
2 tbsp coconut flour
3 oz cashew nuts
2 fl oz coconut oil, melted
2 medium eggs
1-2 tbsp cacao nibs
2 tbsp honey
1 tbsp vanilla extract
Nutrition Facts
Chocolate Chip Coconut Cookies
Servings Per Recipe: 4
Amount per Serving
Calories: 519
- Total Fat: 38.9 g
- Saturated Fat: 26.4 g
- Trans Fat: 0 g
- Cholesterol: 81.8 mg
- Sodium: 136.7 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 2.6 g
- Sugars: 27.4 g
- Protein: 8.3 g
preparation

comments