ingredients
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serves: 1
1/2 cup confectioners’ sugar
8 ounces cream cheese (at room temperature)
1 teaspoon vanilla extract
1 tablespoon grated lemon zest (1/2 lemon)
1 egg
Nutrition Facts
Cheese Danish Filling
Servings Per Recipe: 1
Amount per Serving
Calories: 1244
- Total Fat: 81.9 g
- Saturated Fat: 45.1 g
- Trans Fat: 0 g
- Cholesterol: 413.2 mg
- Sodium: 792.3 mg
- Total Carbs: 111.8 g
- Dietary Fiber: 0.6 g
- Sugars: 108.8 g
- Protein: 19.1 g
preparation

comments
Mommy_loves_to_cook
May 8, 2012