
Cheat’s Lasagne

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I love a lasagne but it is quite time consuming to make so I jumped for joy when I found this recipe in Olive magazine. Even though it takes 40 minutes, it is simple and easy and doesn't use too many ingredients. However it wasn't easy to find the beef and red wine ravioli, after looking in M&S, Sainsburys and Tescos, I finally found it in Waitrose.
ingredients
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serves: 2
2 cloves of garlic, crushed
1-2 tablespoons of olive oil
400g tin of chopped tomatoes (mine actually had basil in them too)
small A handful of basil, chopped (I used a pinch of dry basil as that is all I had)
250g beef and red wine ravioli
4 tablespoons of mascarpone
4 tablespoons of Parmesan, plus extra for the top (obviously I went to town)!
1 ball of mozzarella, sliced
Servings Per Recipe: 2
Amount per Serving
Calories: 277
- Total Fat: 14.9 g
- Saturated Fat: 4.9 g
- Trans Fat: 0.2 g
- Cholesterol: 17.3 mg
- Sodium: 921.9 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 4.1 g
- Sugars: 7.9 g
- Protein: 10.9 g
preparation

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