Caribbean Rub
by:
A Caribbean rub that brings the slightly sweet and spicy flavors of the Islands simply.
ingredients
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serves: 1
1 tablespoon light brown sugar
1 tablespoon granulated garlic
1 tablespoon dried thyme
2 1/4 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
3/4 teaspoon ground allspice
Nutrition Facts
Caribbean Rub
Servings Per Recipe: 1
Amount per Serving
Calories: 101
- Total Fat: 0.5 g
- Saturated Fat: 0.2 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 5360.3 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 2.7 g
- Sugars: 13.7 g
- Protein: 2.2 g
preparation
1. No directions.
0
comments
Mommy_loves_to_cook
May 8, 2012