
Cabbage Crisps

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We love finding inventive ways of turning bad food into delicious and nutritious recipes and this fantastic crisp recipe is super healthy, really easy to make, inexpensive and tastes totally divine. There are so many delicious fruits and veggies you can turn into crisps. Don't be scared to experiment!
ingredients
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serves: 2
1 head savoy cabbage
1 tbsp coconut oil
1 tsp ground black pepper
1 tbsp flax seed
Nutrition Facts
Cabbage Crisps
Servings Per Recipe: 2
Amount per Serving
Calories: 246
- Total Fat: 9.7 g
- Saturated Fat: 6.3 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 114.1 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 17.3 g
- Sugars: 20.1 g
- Protein: 9.1 g
preparation

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