Bubbling Cider Potion Martinis


by: Entertaining is Easy/Lisa Newsome

A bubbling, spookalicious concoction for Halloween!


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serves: 2

2 ounces Absolut Orient Ginger Vodka

2 ounces Foggy Ridge Hard Cider

2 ounces hard pumpkin cider or ale

2 ounces apple cider of your choice......homemade is best!

1 tablespoons or 2 Brown Sugar Simple Syrup (optional)

slices thin of a gala or honeycrisp apple for garnish

pieces tiny of dry ice (optional)

Nutrition Facts
Bubbling Cider Potion Martinis

Servings Per Recipe: 2

Amount per Serving

Calories: 124

  • Total Fat: 0 g
  •     Saturated Fat: 0 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 7.1 mg
  • Total Carbs: 11.1 g
  •     Dietary Fiber: 0.2 g
  •     Sugars: 10.4 g
  • Protein: 0 g

how is this calculated?

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1.  Combine the vodka, hard cider, and 2 ciders in a cocktail shaker......taste, and add a little syrup, if desired, according to taste.

2.  Add a little ice and shake gently......remember, some of the ciders are carbonated......strain into martini glasses, add a slice of apple & a tiny piece of dry ice...wow!

Cooks' note:
If you cannot find hard pumpkin cider or ale, you can use additional hard apple cider.
I prefer the martinis not to be too sweet...if you need a little extra sweetness, then make brown sugar simple syrup...I recommend making this the day before so that it is cold when making the martinis.
Keep all ingredients in the fridge so that everything is cold...this will require less shaking...& less mess because of the carbonation, which will cause the martini to explode everywhere if you shake too hard...trust me, I know...

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