Broccoli with Oyster Sauce


by: Mommy_loves_to_cook

I have read this recipe and I tried and my children loves it, the recipe is from the, for me she is one the great cook or recipe creator.


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serves: 4

3 tablespoons oyster sauce

1 tablespoon soy sauce

1 teaspoon cornstarch

pinch of sugar

1 tablespoon vegetable oil

2 cloves garlic smashed and peeled

1 head broccoli (1 1/2 pounds), cut into long florets

Nutrition Facts
Broccoli with Oyster Sauce

Servings Per Recipe: 4

Amount per Serving

Calories: 104

  • Total Fat: 4.1 g
  •     Saturated Fat: 2.8 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 676.8 mg
  • Total Carbs: 14.8 g
  •     Dietary Fiber: 4.5 g
  •     Sugars: 3.6 g
  • Protein: 5.6 g

how is this calculated?

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1.  In a small bowl, whisk together oyster sauce, soy sauce, cornstarch, sugar, and 1 tablespoon water.

2.  In a large skillet, heat vegetable oil over medium-high. Add

3.  Garlic and broccoli. Cook, tossing occasionally,

4.  Until broccoli is bright green, about 3

5.  Minutes. Add 1/2 cup water, cover, and

6.  Cook until broccoli is tender but still

7.  Has some bite, about 2 1/2 minutes. Add

8.  Oyster sauce mixture; cook until thickened,

9.  About 1 minute.

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