
Bottle o’ Beer Chicken Thighs

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What to look for in Chicken? Any chickens you buy should have skins that fit their bodies well, not spotty or shriveled or too far overlapping.
ingredients
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serves: 4
8 chicken thighs [with bone and skin] (5-6 ounces each)
MARINADE:
1 bottle (12 ounces) beer, preferably lager
1/4 cup Dijon mustard
3 tablespoons extra virgin olive oil
6 scallions, white and light green parts only, thinly sliced
2 large garlic cloves, thinly sliced
1 tablespoon Worcestershire sauce
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon Tabasco® sauce
Servings Per Recipe: 4
Amount per Serving
Calories: 748
- Total Fat: 54 g
- Saturated Fat: 13.5 g
- Trans Fat: 0.2 g
- Cholesterol: 238.2 mg
- Sodium: 1031.7 mg
- Total Carbs: 7 g
- Dietary Fiber: 1.2 g
- Sugars: 1.1 g
- Protein: 50.6 g
preparation

comments
Mommy_loves_to_cook
May 8, 2012