Black Garlic Herb Butter

5

by: Balsajo Black Garlic






A delicious butter that can be used as an alternative to your everyday butter. Spread on bread, serve on a steak or spread on to freshly baked rolls.




ingredients

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serves: 25

150 g unsalted butter, softened

5 cloves of black garlic, peeled and pounded

20 tbs gr or 2 mixed chopped fresh chives, parsley and tarragon

zest of a lemon

salt and freshly ground pepper to taste

Nutrition Facts
Black Garlic Herb Butter

Servings Per Recipe: 25

Amount per Serving

Calories: 45

  • Total Fat: 4.9 g
  •     Saturated Fat: 3.1 g
  •     Trans Fat: 0.2 g
  • Cholesterol: 12.9 mg
  • Sodium: 8.7 mg
  • Total Carbs: 0.5 g
  •     Dietary Fiber: 0.1 g
  •     Sugars: 0.1 g
  • Protein: 0.2 g
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preparation

1.  To prepare the Black Garlic Herb Butter, blend all together either using a food processor, a small blender or by hand. This can be rolled into a sausage in cling film and kept in the fridge or freezer like this and can be sliced as and when required.

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comments

Juliana

5

love it